-
Milk Transport Equipment
In the dairy and food industry, hygiene and durability are one of the most important factors. To meet these requirements, stainless chrome has become an indispensable material in dairy and food machinery. Advantages of Stainless Chrome: • Stainless chrome surfaces prevent the spread of bacteria and germs. This ensures that your products are safe and healthy. • Stainless chrome is extremely resistant to impacts, temperature and chemicals. This guarantees the long life of the machines. • Smooth stainless chrome surfaces are easily cleaned and disinfected, speeding up your production processes. • Stainless chrome does not change the taste and smell of the products, so you get delicious and quality results.
Milk Intake and Measurement Equipment
The dairy industry forms an important part of the food industry worldwide. This industry ensures that milk is collected, processed and delivered to end consumers in a healthy and hygienic manner.
Milk Powder Melting Unit
Milk is a valuable food product that plays a fundamental role in human nutrition. However, milk may need to be converted from liquid to solid form in order to be stored and transported for a long time. This is where the "Milk Powder Melting Unit" comes into play.
Milk Processing Unit
Cheese Production Lines
Drinking Milk Processing
CIP Unit
Filling/Packing Lines
Pumps
Fittings Materials
Brine Preperation Unit
Mix Cooling Plate Heat Exchanger
Plate Heat Exchangers are the units where the Ice Cream Mix is cooled down to the Ageing Temperature (8-10 0C) after being pasteurised by Sp Makina Mix Pasteurisation Tank. Further cooling down to 4-6 0C is performed inside the Ageing Tank.