After the curd is weighed by Sp Makina Weighing and Forming Machine; it is filled into Kashkaval moulds and the moulds are placed onto the shelves of Cheese Carrying Trolley for being moved to Kashkaval Pre-Maturation Rooms.
Cheese Trolleys are customised per the needs of our clients but they mostly have 5 shelves and made of AISI304 Stainless Steel material. They are equipped with 4 tires to provide easy handling and moving.